Sweetamin+

Microbials

A combination of synergetic microbial strains that activates fruitbearing, ripening and increases brix content, formulated in an organic stock rich in free amino acids.
A combination of synergetic microbial strains that activates fruitbearing, ripening and increases brix content, formulated in an organic stock rich in free amino acids.

Available in

1 Kg

Features

Activates the conversion of carbohydrates into sugars for increased brix levels
Stimulates the production of compounds promoting fruit filling, flavor and colour
Generates an increase in harvest quantity and quality by optimizing plant energy consumption and improving Potassium (K) uptake and translocation to the growing parts

Formulación en polvo a base de microorganismos liofilizados. Es necesario activar los microorganismos ante de su aplicación.

Moisturize

Activate

Apply

How to Use

 

Crops Dose (Kg/ha) No. Apps Application Time
Olive tree, grapevine, other woody crops 2 1 30% formed fruit
Sugar beet, Industrial tomato, Potato, other horticultural crops 1,5 1 60 days before harvest

 

Related documents

View and download the Technical Data Sheet and Safety Data Sheet of the product.

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